Friday, November 30, 2012

Green Smoothie Miracles--Reversing the Irreversible




Just finished watching Vayla Boutenko's documentary "Reversing the Irreversible", a very inspiring film.

All of these people healed all sorts of conditions through the use of greem smoothies and raw foods exclusively.

I am really missing fruit. Several diabetics were interviewed and they were doing tons of fruit with tons of greens in their smoothies and they were doing fine. One guy was also adding lots of chia seeds in daily as well and lost a ton of weight.

I am re-thinking adding back in some fruit but I have to say I am a little afraid...I think the dates were a big problem, but one thing that has almost completely gone away since going fruit-less is my endometriosis pain. I am not eager to have that come back again.

I am contemplating judiciously adding back in some fruit but I want to give it a little more time.

The film makes a big deal about getting enough greens and Omega 3 fats like hemp seeds, walnuts and chia seeds.

I do think having enough fats daily is important. I am so grateful for going through this journey and am learning so much..fine-tuning things as I go. Adding back in things that were once thought taboo, learning to be balanced...about everything. Sleep, exercise, stress, food.


I have not been testing my blood sugar regularly, but haven't felt the need to as I definitely feel balanced. I now know that I need more proteins and fats on a daily basis such as garbonzos, nuts and greens. Fruits definitely provide some sweetness and fiber and fuel.

We'll see how it goes and I don't know when I will add them back in. Perhaps in a week or so. We'll see. Maybe the first of the year.

Dunno.

But if I do. I will do a green smoothie blast with some nuts, sprouted garbonzos and exclusively raw foods...



Sunday, November 25, 2012

Day 4--Broke my juice feast



So I woke up today and was still a little sore from the weight work I did. I am starting back to work tomorrow after a relaxing four days off...

I was really cold today as it got down to 40 degrees outside with a chilly Northerly wind...I continued on my green juices and coconut water until dinner. The knawing at my stomach and being freezing plus hearing some disturbing news from a friend caused me to make the decision to end my juice feast.

I had some black beans, lettuce, guacamole and salsa.


I love Tonya Zavasta and really admire the results she's gotten from her raw food diet and thus will commit to eating the way she describes in the above video. Her skin is so young looking and dewy for being any age really, and at over 50 years old, she simply looks smashing.

I have some jugs I can take my juice with me and will probably omit the fruit/green pudding and make instead a veggie dish that's low-glycemic.

I find that my body temperature immediately increases when I eat some nuts so I will include those daily for breakfast as she does.


Saturday, November 24, 2012

Day 3 of Juice Feast and I watched Fat Head

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So today is Day 3 of my juice feast and all is still well. I finished doing some more weight work for my back and chest. I'm a tad sore from yesterday, but not too bad. My skin is really getting baby soft....

So on the recommendation of a friend I ordered and watched the DVD Fat Head.

I was not impressed but it did make some good points.

First, the good points:

1) He was right that Americans consume WAY too much high-fructose corn syrup in the form of soft drinks and in baked goods and desserts and even in catsup. He says the difference of his diet and Morgan Spurlock's in Supersize Me was that he limited carbs to 100grams a day and drank water, iced tea and diet soda.

2) He was also right that kids and Americans get way less exercise than they used to. Kids don't walk to and from school like they used to, instead they are picked up by parents or escorted via school buses. Adults used to do manual labor much more frequently and instead now there are way more desk/computer jobs.

The vegan diet that is often promoted is based around corn tortillas, pasta, bread, baked goods, etc. This has led a lot of people to gain weight and experience subpar health when in fact the true vegan diet should be centered around whole grains and legumes. Dr. Joel Fuhrman is not a big fan of grains and instead advocates more of a base of greens, beans and nuts and limiting grains.

Here's what I didn't like about the film:

1) He really seemed to have an ax to grind with Morgan Spurlock's film Supersize Me and seemed to feel that it was backed by and pushing a vegetarian agenda. Nowhere did Spurlock ever mention that people eat vegetarian; his girlfriend was a vegan chef, true, and he reversed all of his bad bloodwork numbers by going on her vegan cleansing diet after his 30-day McDonald's binge, but he did not stay eating that way nor wanted to.

2) His blood work at the end of the 28 days was not impressive. He lost 12 pounds...which sounds impressive, but one can lose that in ONE WEEK via water weight loss by removing high salt items alone. He doesn't share with us a week by week blow like Spurlock did, so we really don't know when that weight was lost. The implication is that is was a steady average 3lb loss per week, which may not have been the case.

3) According to the Framingham Study, his cholesterol at the end of the month, while lower, was still in a very dangerous range of 222. He had Sally Fallon of the Western Price Foundation and the Eades, authors of Protein power, try to convince us that we needed all this cholesterol in our bodies to be healthy, but I trust Dr. Caldwell Esselstyn, who helped President Clinton prevent a recurrence of his heart disease as well as many others over these two, who, I couldn't help but notice--along with pretty much everyone else in the film--had huge bags under their eyes from the collection of fats in their blood stream.

Nobody in this documentary inspired me by their healthy appearance. Not like Annette Larkins or Tonya Zavasta, all of whom are older than this subject and the other people who appeared in this film.

Eating 50% of your calories from fat is a lot, and only 100 grams of carbs a day is very challenging.

And advocating eating fried food??? 

They tried to say that the Supersize Me film was racist by profiling the overweight and poor as being black and mexican. Ummm, I live in Idaho where there are very few blacks and latinos and there are a TON of overweight white people. 

At the beginning of the film, the says he waited outside of McDonald's waiting for someone to force him inside to eat. He says no one ever did that, and yet I clearly remember as a child being made to go to certain restaurants, including McDonald's BECAUSE THAT WAS WHAT MY PARENT FELT LIKE FEEDING ME THAT NIGHT.

My mother fed me macaroni and cheese from Kraft and Chef Boy R Dees Ravioli's as a child because she was an alcoholic single mom and those foods were easy to fix. I didn't have a choice in the matter, and, contrary to another claim he tried to debunk, they WERE addictive and it took me a better portion of my adult life breaking those addictions. THAT'S what McDonald's knows and why they market to kids: it sets up lifelong addictions and habits that become deeply ingrained.

He also started off his film with a parody of his "last dinner" being a tofu/quinoa meals that took him 1/2 half to finish because he couldn't stomach it. Trust me, if that had been his regular diet he would never have gotten overweight like he had.

The remainder of the film trying to convince us that America didn't have an obesity problem, and that what is considered overweight is not really overweight was ludicrous. My own eyes can see we have a problem and yes, skinny people get sick, too, which is why this film's focus on weight loss to the exclusion of health really peeved me.

They seemed to include all sorts of credible-sounding science supporting their claims, but outside of the aforementioned points of high-fructose corn syrup and processed carbs and lack of exercise, they really revealed that their true motives was sour grapes against their perceived "vegetarian agenda".

Nowhere was a mention made about the results that Dr. Gabriel Cousens achieved in his documentary "Raw for 30 Days" with a low-glycemic raw vegan diet with 6 diabetics.

I am convinced more than ever that a raw vegan diet is the healthiest on the planet simply because the people who I've known who have been doing it look the most radiant and are glowing. 

Check  out Annette LarkinsTonya ZavastaLillian Muller and Karyn Calabrese. All of these people are over 50 (the star of the Fat Head film was 46) and Karyn is 65 and Annette is 71. It is undeniable that a raw vegan diet brings about an anti-aging effect (just like 70-year old Gabriel Cousens shows as he looks amazing) and youthful health and vitality.

Day 2 of my Green juice and coco-water feast...


So I have to say that juice feasting on green juices and coconut water has been the easiest "fast" that I've ever done.

Juice feasting with fruit/veggies juices was okay, too, but this time is just, well, different. There's no bloat like can happen from fruit juices, but there's no hypo-tension or weakness like there is with plain water fasting.

I get up from bed quickly and there's no light-headedness and I even worked out with weights yesterday so there's no shakiness or feeling of weakness.

I'm getting about 750 cals a day, but I honestly think it's because of all the nutrients I'm getting especially the organic sodium.

I am really enjoying this with the exception of the sour coconuts I got yesterday. I am off to the store today to get more since I have a whole counter full of empty coconuts. :)

I feel very hydrated and very clear mental thinking....

Thursday, November 22, 2012

Feeling GREAT on Day 1 of Juice Feast...



I felt GREAT on my first day of Juice Feasting. I mean seriously great. No hunger, great energy, mental clarity...why can't I feel this good all the time?

Wait...I guess I could. I drank nothing but coconut water (3x) and two green juices of a whole head of celery, a whole head of romaine and a few collard and kale leaves in each juice..

It must be the alkalinity, but I don't remember feeling this good in a long time. I can't wait to continue and keep this up. Wow. I wish everyone could feel this amazing. This is the way we are supposed to feel.

Every day. :)

Stay tuned for day two. I may just go longer than four days if this keeps up. Wowza.


Wednesday, November 21, 2012

New YOU---


It's interesting how the mind works.

Every great thing was conceived in the mind before it became reality. Every tall skyscraper was an idea in an engineer's mind before it became a huge towering structure. Every bridge was a thought before it brought people safely over huge bodies of water. Every powerful ship was built first in some one's imagination.

So it is with our magnificent bodies. To achieve it, we must conceive it.


When embarking on a new program, it's easy for the old habits to try to pull you back to where you started. That's normal. They key is to stay focused on why you started.


So, in the spirit of keeping motivation high for new healthy changes, here's the reality:


So why the discomfort? Well, think about what your body is accomplishing and how hard at work it is. This is what is happening is as little as THREE MONTHS:

Men and Women have the Same Regeneration Schedule
Schedule - Published by Medical Doctors and Researchers

120 Days - NEW Red Blood Cells
90 Days - NEW Skeleton
60 Days - NEW Bladder - NEW Brain Cells, Tissue
45 Days - NEW Liver - NEW DNA Cell Material
30 Days - NEW Hair - NEW Skin
5 Days - NEW Stomach Lining

Whew! That's quite a task the body has to do....and with the right building materials, imagine the skyscraper or Rolls Royce that it can build!

That's why in the next 4 days starting tomorrow, I am going to do a green juice/coconut water feast....to rest and rejuvenate and rebuilt and replenish. My juices will be made of celery, romaine, kale and collards...and I will drink about 2-4 coconuts a day....

So tomorrow when the rest of the country is busy over-consuming foods that no doubt will be foods on the normal list that has been associated with decline of good health, I will show the ultimate THANK YOU for this magnificent body of mine by giving it two things it needs most: REST and SUPERB nutrition.


So, just as I was able to get new healthy toe nails by changing my nutrition, I am visualizing new cells in my body in all areas and feeding myself healthy essential Omega fats, nutrient-dense leafy greens, and providing myself plenty of rest for my body to catch up on some needed repairs.


It's only been two weeks since I've started my low-glycemic raw vegan diet and have already seen outstanding results. I am not about to quit and am excited for the next 10 weeks....Here's to new hair, new skin, a new liver, a new bladder, new skeleton, new blood cells....it's all good!


Here's to some Happy Healing with a Thankful Body. )







Sunday, November 18, 2012

Strange Happenings



So I am continuing on my fruit-free journey and it's been over a week. I've still been taking my blood glucose readings in the morning when I wake up and decided it would be interesting so see what my blood glucose reading was after I went running. I got up both yesterday and today and took my blood glucose readings.

Yesterdays was 101 and today's was 103. "Normal" is 70-99 but give or take for error I am pretty much in range...

I didn't eat anything before I hopped on the treadmill and ran for 2 miles yesterday and 3 miles today.

I took my blood glucose readings immediately after getting off the treadmill and both days it read 148. I took multiple readings with a minute of each other so I know it's accurate.

The strange thing is that you would think my blood sugar would be lower after exercising than before since I was using fuel as I was running.

I researched this on the Internet and found someone else who had my same experience:

I'm asking this for both myself and my wife actually. We're both Type 2, although mine is more controlled, with readings between 90-125 on average. We've both recently started individual exercise programs, and she's frustrated with her blood sugar. I wasn't with mine until this morning. I woke up, went to the gym right away, worked out for 90 minutes, had plenty of water, and my blood sugar read 126. (fasting). 

Can anyone point to any information on the web about this? By the way, my morning blood sugars have been pretty decent for the last week, hovering between 100-120, so, this higher reading was surprising, especially after a decent workout. I'm trying to get information that's informative for my wife as well. So links specific to this topic would be great. Thanks!

The answer was:

Sometimes blood sugars go up with exercise. Especially after strenuous exercise. This may happen because you are excited and are releasing a hormone called adrenaline. This is a normal response in people with or without diabetes. The adrenaline causes sugar to be released from stores in the muscle and liver and raises the blood sugar for awhile. This usually happens in the first hour of exercise. 

Wait a little longer (20-30 mins) to test. You should should notice a significant difference.

And this:

Exercise causes the liver to release more glucose to fuel your body. The rise is only temporary - so I wouldn't worry unless your level remains high for several hours afterwards.

And finally this:
"When you exercise, your muscles need sugar to supply energy, so the liver increases the amount of sugar it releases into the bloodstream. In order for your muscles to be able to use sugars, they need insulin to ‘unlock' the cells and let the sugars in. If you do not have enough insulin available, your blood sugar levels will increase."

To exercise safely, consult your physician before starting any exercise program. Also, check your blood sugar before and after working out. Do not exercise if you have ketones and your blood sugar is over 250mg/d

What's really interesting about this "experiment" is that due to my endometriosis, I had to really cut back on my running because about 1.5 to 2 miles into running I would usually have to stop due to the pain. Something about the exercise actually triggered the pain, almost like it brought on inflammation or, as my gynecologist described it: "It's almost like you're having a heart attack in your pelvic region".

When I read that high blood sugar caused the blood to thicken, which is exactly the condition that sets up for heart attacks, is when I decided to do this glucometer experiment. Thick blood can also cause capillaries to not get circulation and thus Raynaud's?

At any rate, if my blood sugar is indeed higher when exercising than before, that would explain perhaps (if my blood is thickening when it's higher) why the exercise would bring on the endometriosis pain or "cause a heart attack in my pelvic region"?

Since I've cut out fruit, I've had no endometriosis pain even while exercising. However, if I started my morning with a blood sugar reading of 130 like I did when I was eating fruit regularly, what would my blood sugar have elevated to while exercising back then? 180? That would indeed be considered high blood sugar and could possibly have caused my symptoms. The only way to find out would be to go back to eating high sugar fruits in volume which I am reluctant to do besides the fact that I want to honor my commitment to my 90 day challenge.

I have been also eating Brazil nuts with regularity and have suffered no ill effects.

As an aside, over the summer I had drastically curtailed fruit and dramatically increased my legume and green intake. I had had some toenail fungus for a couple of YEARS that would not go away and I wanted to see if the white spots on my toe nails would clear up if I ate more protein.

As of today, all of my toe nails look completely normal for the first time in 2 years (about the time when I started my high fruit eating).

Plus, the dry skin on the back of my hands is also starting to go away.

This is all very interesting to me and I wanted to chronicle my journey here for you all to read about if it resonated with anything that you are a friend or loved one may be experiencing.

I want to get some buckwheat and sprout it and make some brazil nut milk and make me some homemade granola and see how my body handles that.

I am playing with some new recipes for some more variety. I am regularly drinking coconut water as it's now my new favorite treat. I absolutely LOVE it, it is so addicting.

In the DVD documentary "Raw for 30 Days" it took one gal also named Michelle, a little longer than the rest to get her blood sugars down naturally. Since it's only been a little over a week, I think it will be interesting so  see how all of this plays out as time goes on...

Stay tuned. Until then, I am enjoying being able to run pain-free now. :)


And a laugh for your today with some tough love from a doctor:


DOH!